Frijoles De Olla (Beans Cooked in a Pot)

Yield:	8 Servings
Categories:	Beans, Mexican

4 1/2	qt	Water
1 1/3	lb	Dried black beans, washed and soaked overnight
2		White onions, halved
3		Heads garlic, halved, OR 10 cloves garlic, whole
		Salt to taste
30		Epazote OR cilantro leaves