Frosted Apple Pie
Yield: | 8 Servings |
Categories: | Pies |
1 | c | Granulated sugar |
2 | tb | Flour |
1 | ts | Cinnamon |
1/8 | ts | Nutmeg |
1/4 | ts | Salt |
7 | c | Thinkly sliced, pared tart |
Cooking apples (2.5 lbs) | ||
2 | tb | Lemon juice |
2 | tb | Butter or regular margarine |
1 | Egg yolk, slightly beaten | |
FROSTING | ||
1 | c | Confectioner's sugar |
1 | tb | Light corn syrup |
1/2 | ts | Vanilla extract |
1/2 | c | Chopped walnuts |
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