Frozen Chocolate Maple Roll
| Yield: | 12 Servings |
| Categories: | Passover, Desserts |
| FILLING | ||
| 1 | c | Pure maple syrup |
| 1/2 | ts | Salt |
| 2 | lg | Egg yolks |
| 1 | lg | Egg |
| 1 1/2 | c | Chilled whipping cream |
| CAKE | ||
| 6 | lg | Eggs, separated at room temperature |
| 3/4 | c | Sugar |
| 1 | ts | Vanilla extract |
| 7 | tb | Unsweetened cocoa powder |
| 1/4 | ts | Cream of tartar (optional) |
| GLAZE FROSTING | ||
| 1/2 | c | Unsweetened cocoa powder |
| 6 | tb | Whipping cream |
| 1/2 | c | Pure maple syrup |
| 2 | tb | Unsalted butter(or margerine) |
| 1 | c | Toasted walnuts or pecans, chopped |
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