Fruity Seafood
Yield: | 6 Servings |
Categories: | Australian, Seafood |
3 | tb | Butter |
4 | Shallots chopped | |
1 | Green apple, peeled cored and diced | |
1 | pn | Dill |
2 | ts | Mild curry powder |
2 | tb | Plain flour |
1 | c | Apple juice |
1 | lb | Scallops |
1 | Banana sliced | |
1/2 | lb | Green prawns in bite sized pieces |
1/2 | c | Cream |
Salt to taste |
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