Gak and Gerry's Anteater Porter

Yield:	54 Servings
Categories:	Beer, Brewing

7 1/2	lb	Pale malted barley
1	lb	Crystal malt (10 Lovibond)
1/2	lb	Chocolate malt
2	oz	Black patent malt
41 1/3	g	Cluster - boil
11 1/3	g	Cascade - 10 min.
13 2/3	g	Cascade - finish
		Wyeast British

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