Galveston Crab Cakes
Yield: | 1 Servings |
Categories: | Entrees, Main Dishes |
1 | lb | Lump Crabmeat |
3/4 | c | Italian dry Breadcrumbs |
1 | lg | Egg -- beaten |
1/4 | c | Quality Mayonnaise |
1 | ts | Worcestershire |
1 | ts | Dry Mustard -- pref. |
Coleman's | ||
1/2 | ts | Old Bay Seasoning |
1/2 | ts | Salt |
1/4 | ts | Pepper |
1/2 | ts | Parsley flakes OR -- 2 t |
Fresh minced | ||
Canola oil -- for frying | ||
Lemon Wedges |
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