Garden Bean Salad
Yield: | 16 Servings |
Categories: | Salads, Beans, Vegetables |
1 | cn | Green beans; cut (16 oz can) |
2 | cn | Lima beans; (17 oz ea) |
1 | cn | Kidney beans; (16 oz) |
1 | cn | Wax beans; (16 oz) |
1 | cn | Garbanzo beans; (15 oz) |
1 | lg | Green pepper; chopped |
3 | Celery stalks; chopped | |
2 | oz | Green pimiento; sliced, drained |
1 | Green onion bunch; sliced | |
2 | c | Vinegar |
2 | c | Sugar |
1/2 | c | Water |
1 | ts | Salt |
Advertisement