Garlic-Cheese Mostaccioli
| Yield: | 10 Servings |
| Categories: | Pasta, Main Dishes |
| 1 | pk | 12 oz. mostaccioli |
| 20 | Cloves fresh garlic, minced | |
| 1 | lg | Yellow onion, minced |
| 4 | tb | Butter |
| Freshly ground black pepper | ||
| 1 1/2 | lb | Colby cheese, grated |
| 1/2 | c | Dry white wine |
| 1/4 | lb | Mozzarella cheese, grated |
| 1/4 | c | Fresh parsley |
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