Garlic-Red Pepper Marinade
| Yield: | 1 Servings |
| Categories: | Marinades |
| 3/4 | c | Safflower oil |
| 1/4 | c | Dijon mustard |
| 1/4 | c | Garlic; minced |
| 3 | tb | Red wine vinegar |
| 1 1/2 | ts | Crushed red pepper |
| 1/2 | ts | Salt |
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| Yield: | 1 Servings |
| Categories: | Marinades |
| 3/4 | c | Safflower oil |
| 1/4 | c | Dijon mustard |
| 1/4 | c | Garlic; minced |
| 3 | tb | Red wine vinegar |
| 1 1/2 | ts | Crushed red pepper |
| 1/2 | ts | Salt |