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Geordie Brown Ale
Yield:
54 Servings
Categories:
Beer
,
Brewing
2
cn
Geordie Extra Strong ale
1
c
Dark brown sugar
2
c
Corn sugar
1/2
lb
Crystal malt
1/2
c
Maltodextrin
1/2
ts
Irish moss
1
oz
Willamette leaf hops
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