German-Style Pasta W/sweet-Sour Dressing
Yield: | 6 Servings |
Categories: | Vegetables, Pasta, Low-Calorie |
1 | c | Rotini or other spiral |
Pasta, uncooked (about 4 oz) | ||
2 | ts | Vegetable oil |
4 | c | Cabbage, shredded red (12oz) |
1 | tb | Sugar, packed brown |
2 | tb | Vinegar, white |
1/2 | ts | Caraway seed |
1/2 | ts | Salt |
Fresh ground pepper | ||
RCROCKETT |
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