German Meatballs with Applesauce
Yield: | 1 Servings |
Categories: | Meats |
1 | Egg | |
1/3 | c | Milk |
1/2 | ts | Salt |
1 | ts | Basil |
1/4 | ts | Cinnamon |
1/4 | c | Horseradish |
2 | c | Soft bread crumbs |
1 | lb | Ground chuck |
1/2 | lb | Ground pork |
2 | tb | Salad oil |
1 | c | Applesauce |
2 | ts | Brown sugar |
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