Ginger-Garlic Potatoes
Yield: | 1 Servings |
Categories: | Vegetarian |
Potatoes, cooked, peeled, | ||
And cut in 3/4 inch dice | ||
1 | 2" x 1" x 1" in piece of | |
Fresh ginger, peeled and | ||
Coarsely chopped | ||
3 | Cloves garlic | |
3 | tb | Water |
1/2 | ts | Turmeric |
1 | ts | Salt |
1/2 | ts | Cayenne |
1 | ts | Fennel seeds (optional) |
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