Ginger and Shrimp Filled Wonton Rolls

Yield: 25 Servings
Categories: Shrimp, Appetizers, Chinese
6ozFrozen peeled cooked shrimp
1/2cCarrot; shredded
2tbGreen onion; thinly sliced
1tsFresh ginger; grated
2tsCooking oil
2tbHoisin sauce
25Wonton wrappers
Cooking oil for deep frying
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