Ginger Shrimp
Yield: | 4 Servings |
Categories: | Seafood, Main Dishes |
8 | oz | Wish-bone italian dressing |
1/2 | c | Dry sherry |
4 | md | Shallots; peeled ,halved |
3 | md | Green onions; cut in pieces OR use 1/3 medium onion, cut into pieces |
2 | Inch piece fresh ginger, peeled and cut in pieces OR use 1 tsp. ground ginger | |
1 | ts | Soy sauce |
1 | ts | Lemon juice |
1 | lb | Uncooked large shrimp; cleaned and tails on |
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