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Gingerbread Muffins
Yield:
4 Servings
Categories:
Muffins
,
Desserts
,
Breads
1
c
Vegetable Shortening
1
c
Sugar
4
Eggs; Lg
1
c
Molasses
1
c
Sour Cream
4
c
Whole Wheat Flour
2
ts
Baking Soda
1
ts
Baking Powder
2
ts
Ginger; Ground
1/4
ts
Cinnamon
1/4
ts
Allspice
1
c
Raisins
1
c
Pecans; Chopped, Optional
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