Gingered Pear Chicken

Yield: 4 Servings
Categories: Entrees, Poultry
1cn(16oz) pear halves in syrup, undrained.
2Chicken breasts [whole}
1/4tsSalt
3tbButter [melted]
3/4cGinger ale
1/4cBrown sugar [firm packed]
3tbSoy sauce
1/4tsGround ginger
1tbCornstarch
1/4cWater
Chopped walnuts (optional)
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