Glazed Honey-Orange Oatmeal Muffins
Yield: | 12 Servings |
Categories: | Muffins, Appetizers |
1 | c | Oatmeal*; quick cooking OR old-fashioned*, uncooked |
2/3 | c | Buttermilk |
1/2 | c | Orange juice; plus 1 teas. (divided) |
1/4 | c | Honey; plus 2 tab. (divided) |
3 | tb | Vegetable oil |
2 | ts | Grated orange peel; divided |
1 | Egg; lightly beaten | |
1 1/4 | c | All-purpose flour |
1/4 | c | Wheat germ |
OR oat bran | ||
2 1/2 | ts | Baking powder |
1/2 | ts | Baking soda |
1/2 | ts | Salt |
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