Glutinous Rice with Ham and Dried Shrimp
| Yield: | 1 Servings |
| Categories: | Chinese, Rice |
| 3 | c | Glutinous rice, washed and soaked 2 hours, then drained |
| 3 | c | Water |
| 1/2 | c | Slivered ham |
| 1/4 | c | Dried shrimp, soaked to soften |
| 4 | Dried forest mushrooms, soaked to soften and cut in match stick | |
| 1 | Piece Chinese preserved turnip, rinsed and finely minced | |
| 1 | ts | Oriental sesame oil |
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