Good for You Apple Butter

         Yield: 1 Servings
Categories: Fillings, Snacks, Sauces, Desserts

8 c Rome Apples; Peeled And -Diced 5 c Unsweetened Apple Cider 1 ts Cinnamon 1. Cook apples in apple cider until soft. 2. When cooked, put the apples through a sieve or a food processor to pure?. 3. Return apple pure? to saucepan and cook on medium heat until it is thick enough to spread. 4. Add cinnamon and chill. Calories.....25, Protein.......0.1g, Sodium......0.7mg, Carbohydrate....6.2g, Fat.....0.2g, Cholesterol.....0.0mg. Recipe by: Eat To Win