Graham Crackers

Yield:	6 Servings
Categories:	Breads

1	c	Shortening
2	c	Brown sugar
1	c	Granulated sugar
2	c	White flour
4	c	Graham flour
1	ts	Soda
2	ts	Baking powder
1/2	ts	Salt
1	c	Sweet or sour milk
1	ts	Vanilla

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