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Grandma's Current Pound Cake
Yield:
12 Servings
Categories:
Cakes
,
Desserts
,
Breads
1 1/2
c
Currants
1
lb
Margarine or butter
2
c
Sugar
1
ts
Mace
9
Eggs; separated
4 1/4
c
Flour, all purpose; sifted
1
ts
Lemon extract
1
ts
Vanilla
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