Gratin of Strawberries

Yield:	10 Servings
Categories:	Fruits, Desserts

		Creme Anglaise **
		Genoise **
1	c	Strawberries, fresh, large
4	oz	Sugar
5	oz	Water
8	md	Egg whites
10	oz	Cream, pastry ***
1/3	oz	Gelatin
		Puree, strawberry

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