Great Potato Bread (1.5# and 1#)

Yield: 1 Servings
Categories: Eggs, White, Vegetables
5ozWarm water, (3 1/2 oz)
2tbButter, (1T)
2Eggs, (1)
1/2cButtermilk, non-fat, (2 1/2 oz)
1/4cDry milk, (2T)
4tbMashed potato flakes, (2 1/2T)
1tsSalt, (1/2t)
2 3/4cBread flour, (2C)
2tbSugar, (4t)
1tsActive dry yeast, (1/2 t)
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