Grecian Sweet Egg Braid
| Yield: | 48 Servings |
| Categories: | Breads |
| 3/4 | c | 1% low-fat milk |
| 3 | Bay leaves | |
| 2 | pk | Dry yeast |
| 2 | ts | Sugar |
| 1 | c | Warm water, 105 to 115 degrees) |
| 7 1/2 | c | Bread flour, divided |
| 3/4 | c | Sugar |
| 1/2 | c | Margarine, softened |
| 1 1/2 | ts | Salt |
| 1 | Egg | |
| Vegetable cooking spray | ||
| 1/4 | c | Apple juice |
| 1/2 | ts | Cornstarch |
| 1 | ts | Sesame seeds |
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