Greek Christmas Bread
Yield: | 15 Servings |
Categories: | Vegetarian, Diabetic |
1 | pk | (or 1 tablespoon) Active Dry Yeast; |
1/4 | c | Warm Water (110 to 115 degrees) |
1/3 | c | Sugar; |
1 | ts | Ground Cardamom; |
1/4 | ts | Salt; |
1 | Egg; | |
1/4 | c | Milk; |
1/4 | c | Vegetable Oil; |
1 1/2 | c | Whole Wheat Flour; |
1 | c | All-Purpose Flour; |
1/4 | c | Golden Raisins; |
1/4 | c | Walnuts; chopped |
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