Greek Linguine

Yield: 4 Servings
Categories: Greek, Pasta
10ozFrozen Chopped Spinach
8ozRinsed, Drained, Canned Chickpeas
1/4cGolden Raisins
4cCooked Linguine (Hot)
1tbOlive Oil PLUS
1tsOlive Oil
1/2tsSalt (Optional)
1/8tsCrushed Red Pepper
Advertisement