Greek Onion Soup
Yield: | 4 Servings |
Categories: | Ethnic, Appetizers, Vegetarian, Greek, Soups |
2 | tb | Olive oil |
2 | Onions, chopped | |
2 | Garlic cloves, chopped | |
1 | Potato, chopped | |
1 | ts | Salt |
1 | pn | Ground black pepper |
A few bay leaves | ||
1/2 | ts | Marjoram |
1 | c | Yogurt |
2 | pt | Stock |
1 | tb | Chopped parsley |
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