Greek Pasta Salad
| Yield: | 10 Servings |
| Categories: | Pasta, Salads |
| 1/2 | c | Olive oil |
| 1/2 | c | Red wine vinegar |
| 1 1/2 | ts | Garlic powder |
| 1 1/2 | ts | Basil |
| 1 1/2 | ts | Oregano |
| 3/4 | ts | Pepper |
| 3/4 | ts | Sugar -- or more |
| 8 | oz | Pasta -- cooked |
| 3 | c | Mushroom -- thickly sliced |
| 15 | Cherry tomatoes -- cut in | |
| Half | ||
| 1 | c | Red bell pepper -- cut into |
| Strips | ||
| 3/4 | c | Feta cheese -- crumbled |
| 1/2 | c | Green onion -- chopped |
| 3 1/2 | oz | Black olives -- whole |
| 3/4 | c | Pepperoni slices -- cut into |
| Strips |
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