Greek Potato Salad
Yield: | 8 Servings |
Categories: | Greek, Salads, Vegetables |
6 | md | Red potatoes, boiled in skin |
2 | lg | Mild onions, sliced thin |
1/2 | c | Olive oil |
1/2 | c | Fresh strained lemon juice |
1/2 | ts | Dried oregano |
1 | Salt and pepper to taste | |
8 | Black greek olives |
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