Greek Vegetable Stew
Yield: | 4 Servings |
Categories: | Main Dishes, Greek, Vegetarian |
2 | md | Zucchini, sliced |
1 | md | Eggplant, sliced & peeled |
2 | md | Onions, sliced |
1/2 | lb | Small okra, stemmed |
1 | c | Green beans, halved |
1 | lg | Potato, thinly sliced |
4 | md | Tomatoes, peeled & sliced |
Olive oil | ||
2 | tb | Fresh basil leaves |
2 | Garlic cloves, minced | |
Salt & pepper |
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