Green and Red Lasagna
Yield: | 1 Servings |
Categories: | Pasta |
1 | lb | Red tomatoes |
1 | lb | Green tomatoes |
2 | tb | Olive oil, divided |
2 | Minced garlic cloves | |
2 | tb | Dry bread crumbs |
1/4 | ts | Salt |
1/2 | c | Shredded fresh basil leaves |
9 | Lasagna noodles | |
1 | Container (15oz) light | |
Ricotta cheese | ||
2/3 | c | Freshly grated Parmesan |
Cheese | ||
Black pepper |
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