Green Beans and Squash
Yield: | 12 Servings |
Categories: | Russian, Beans, Vegetables |
1 | lb | Green beans,trimmed |
1 | Butternut squash | |
4 | tb | Butter,unsalted |
1 | Garlic clove,chopped | |
1/4 | c | Currant jelly |
1/4 | c | Basil leaves,chopped |
1/4 | c | Parsley leaves,chopped |
3/4 | ts | Salt |
1/4 | ts | Black pepper |
1 | tb | Lemon juice |
1/2 | c | Walnuts,toasted,chopped |
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