Green Beans with Basil

Yield: 6 Servings
Categories: Pressure Cooker, Vegetables
-Sue Woodward
PRESSURE COOKER COOKBOOK
1/4cOlive oil
2clGarlic; crushed
1lbGreen beans; ends removed
1cChicken stock; or water
3/4tsSalt
1/8tsPepper
1tsDried basil
2tbButter; optional
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