Green Chard and Slivered Carrots

Yield: 6 Servings
Categories: Salads, Side dishes, Vegetables
3tbVirgin olive oil
1Garlic clove; sliced
2smDried red chile peppers =OR=- Double amount
1bnSwiss chard (about 1 1/2 lb)
3mdCarrots
Salt and pepper
Vinegar =OR=- Sliced Lemon Wedges
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