Green Rice #3
| Yield: | 12 Servings |
| Categories: | Rice |
| 1 | c | Uncooked rice |
| 3/4 | Stick butter | |
| 1/2 | lg | Bell pepper; chopped |
| 1 | Onion; chopped | |
| 2 | Celery rib tops; chopped | |
| 1 | cn | (10.75-oz) cream of mushroom soup |
| 1/2 | ts | Basil |
| 1/2 | ts | Marjoram |
| 1/2 | ts | Curry |
| Salt to taste | ||
| Pepper to taste | ||
| 1 | c | Grated mild Cheddar cheese |
| 1 | c | Grated sharp Cheddar cheese |
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