Green Tomatillo Chicken

Yield:	4 Servings
Categories:	Poultry, Mexican

4		Whole chicken legs w/thighs
2	tb	Salad oil
1	lb	Fresh tomatillos*
1		Large onion,chopped
2		Large fresh jalapeno chilies
1		Garlic clove,pressed/minced
1/2	c	Fresh cilantro leaves
		Salt
		Pepper