Green Tomato Chutney
Yield: | 1 Batch |
Categories: | Relishes, Canning, Vegetables |
2 | lb | Green tomatoes, 1/2" dice |
(5 3/4 to 6 cups) | ||
1/2 | lb | Tart green apples (abt. 2 c) |
;peeled, cored and diced | ||
1/2 | c | Golden raisins, packed |
1 | c | Dark brown sugar, packed |
1 | tb | Crystallized ginger, grated |
6 | Red chili peppers, dried* | |
;1" long each (then broken) or- | ||
1 | ts | Dried crushed red pepper |
1 1/2 | ts | Garlic, minced |
;(abt. 3 md. cloves) | ||
1/2 | lb | Shallots, peeled or- |
Peeled pickling onions | ||
;(less than 1" in diameter) | ||
;halved if large (1 1/2 c) or- | ||
3 | md | Onions, 1/2" dice |
1 1/4 | c | Cider vinegar |
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