Greens Salad
Yield: | 1 Servings |
Categories: | Salads |
1 | c | Regular, light or cholesterol-free mayonnaise |
1/2 | c | Plain yogurt |
1 | ts | Fresh lemon juice |
1/2 | ts | Sugar |
1 | c | Chopped mixed greens: parsley, fresh dill, celery leaves, scallion tops, chopped green pepper |
1 | Anchovy fillet (opt) | |
Salt to taste (do not use salt with anchovy) | ||
Pepper to taste |
Advertisement