Griddled Trout with Herbs
Yield: | 6 Servings |
Categories: | Seafood, Fish |
6 | Fresh cleaned trout | |
6 | Sprigs fresh rosemary, or 1 1/2 tablespoons dried | |
3 | oz | Soft butter |
18 | Fresh mint leaves or 2 teaspoons dried | |
6 | Sprigs fresh thyme (leaves only) or 2 teaspoons dried | |
6 | Fresh sage leaves or 1 scant teaspoon dried | |
1 1/2 | ts | Coarse sea salt |
7 | Grinds black pepper |
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