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Grilled Balsamic Veal Chops
Yield:
4 Servings
Categories:
Grilling
,
Veal
2
Shallots
2
Garlic cloves
2
Sprigs fresh rosemary
3
c
Balsamic vinegar; divided
1/2
c
Olive oil
1/2
ts
Kosher salt
1/2
ts
Black pepper
4
Veal chops; 10 oz each
1
c
Balsamic vinegar
4
ts
Basil-infused oil
4
Sprigs fresh thyme (garnish)
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