Grilled Mahi with Arugula

Yield:	4 Servings
Categories:	Fish, Seafood

4		6 oz. mahi mahi steaks
2	ts	Olive oil
1	sm	Purple onion; thinly sliced
2		Garlic cloves
		Salt
		Freshly ground pepper
2	lg	Tomatoes
DIVIDER		-- peeled, seeded & chopped
1		Handful chopped arugula*
DIVIDER		--(fresh)

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