Grilled Portobello Mushrooms over Angel Hair
| Yield: | 2 Servings |
| Categories: | Pasta |
| 2 | Portobello mushrooms | |
| 2 | tb | Olive oil |
| Essence of emeril; see recip | ||
| 1 | c | Heavy cream |
| 1 | c | Grated st. john's cheese |
| 1 | ts | Minced garlic |
| Salt and pepper | ||
| 3/4 | lb | Fresh angel hair pasta |
| DIVIDER | -- cooked al dente | |
| Tossed with olive oil | ||
| 2 | tb | Chopped chives |
| 1 | 3-oz block st. john's cheese | |
| DIVIDER | -- for shaving |
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