Grilled Salmon #2
| Yield: | 6 Servings |
| Categories: | Fish |
| 6 | md | Salmon steaks about 1 inch thick |
| 1/3 | c | Olive oil |
| 4 | Cloves garlic; crushed | |
| 1/2 | c | Chopped parsley |
| 1/4 | ts | Dill weed |
| 1 | ts | Salt |
| 1 | c | Fine dry bread crumbs |
| 1/4 | c | Butter or margarine; softened |
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