calendar_month
shopping_cart
menu_book
search
Grilled Spiced Fish
Yield:
4 Servings
Categories:
Seafood
,
Indian
4
oz
Sole, skinned
Salt and pepper to taste
2/3
c
Plain yogurt
2
ts
Garam Masala
1
ts
Ground coriander
2
Garlic cloves, crushed
1/2
ts
Chile powder
1
tb
Lemon juice
Lemon wedges for garnish
Advertisement