Grilled Teriyaki Fish
| Yield: | 8 Servings |
| Categories: | Fish |
| 2 | lb | Fish steaks (tuna) |
| MARINADE | ||
| 1/2 | c | Unsweetened pineapple juice |
| 2 | tb | Soy sauce; low sodium |
| 2 | tb | Dry sherry |
| 2 | tb | Dark brown sugar |
| 1 | Scallion; finely chopped | |
| 1 | ts | Garlic; crushed |
| 1 | ts | Fresh ginger root; minced |
| DIVIDER | --or- | |
| 1/3 | ts | Ground ginger |
| 1 | ts | Sesame oil |
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