Grouper Summer Seviche
Yield: | 1 Servings |
Categories: | Appetizers |
2 | lb | Fresh Grouper fillet (no skin); cut in 1" chunks |
1 | c | Fresh lime juice |
1/2 | c | Balsamic vinegar |
1/4 | c | Red onion; 1/4" dice |
1/2 | c | Tomato; 1/4" dice |
1 | Clove garlic; minced | |
Salt and pepper; to taste |
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