Guacamole and Sauce with Chips
Yield: | 6 Servings |
Categories: | Dips |
3 | Ripe avocados | |
1/4 | c | Minced Bermuda onion |
1 | sm | Jalapeno pepper; minced |
1/2 | c | Sour cream |
1/2 | sm | Fresh tomato; peeled, seeded and diced |
Salt | ||
Shredded lettuce | ||
Tortilla sauce (see index) | ||
Hot sauce (see index) |
Advertisement