Guacamole #12
| Yield: | 4 Servings |
| Categories: | Dips |
| 3 | Avocados | |
| 2 | Chiles serranos or powdered chile pequin to taste | |
| 1 | sm | White onion; or |
| 2 | Cloves garlic (I'd use both...) | |
| 1 | Branch cilantro | |
| 1 | tb | Olive oil |
| Salt to taste | ||
| Freshly-squeezed lemon juice (optional) |
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