Gulai Merah (Red Short Ribs of Beef)
Yield: | 1 Servings |
Categories: | Sumatra, Beef |
4 | Shallots, sliced | |
3 | Garlic cloves, sliced | |
1 | Piece of fresh ginger, sliced | |
4 | Or 5 hot red chile peppers, seeded, sliced | |
2 | ts | Ground coriander |
1/8 | ts | Ground turmeric |
1 | ts | Salt, or to taste |
2 | c | Water |
2 | lb | Lean short ribs of beef, cut into 3-inch pieces |
2 | tb | Corn oil |
2 | Salam leaves | |
2 | sl | Laos |
1 | Stalk lemon grass | |
1 | sl | Lemon |
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